Luncheon Buffet Menu

Luncheon Buffets are priced for a service period not to exceed two hours and include stationed Ice Water, Coffee and your choice of Iced Tea or Lemonade.  

All American Buffet 

  • Fried Chicken
  • Flame Grilled Burgers, Assorted Kaiser Rolls
  • Leaf Lettuce, Sliced Ripe Tomato, Shaved Red Onion, Mayonnaise, Ketchup, Yellow Mustard and Dill Pickle Chips
  • BBQ Baked Beans
  • Potato Salad
  • Creamy Coleslaw
  • Apple and Cherry Pie

Mediterranean Inspired Buffet 

  • Curried Chicken Breast Strips
  • Falafel
  • Flatbreads, Shredded Lettuce, Diced Tomato, Feta, Hummus and Tzaziki
  • Grilled Vegetable Skewers
  • Greek Salad
  • Vanilla Mint Fruit Salad
  • Baklava

Add Lamb Kofta Kebabs $4pp 

Soup & Salad Buffet 

Choice of 2 Soups: Broccoli Cheese, Baked Potato, Chili, Chicken Noodle, Beef Barley, Tomato Horseradish, Sweet Potato Bisque.

Salad Bar: Mixed Greens, Chopped Romaine, 8 Assorted Toppings, 2 Dressings

  • Grilled, Sliced Chicken and Steak. Served Warm.
  • French Fries
  • Rolls & Butter
  • Strawberry Shortcake Parfaits

*Dinner Buffets & Plated Meals are also available as Lunch Service.

 

Plated Luncheon Menu

Plated Luncheons are priced as one selection for your entire group and include a Plated Dessert, Ice Water, Coffee, Iced Tea and Lemonade. 

Choice Plated Luncheons shall be based upon the highest priced selection. If both entrées selected are the same price, a $2 per person surcharge shall be applied. Add a Soup or Salad course for $3 per course, per person. 

Sandwich Entrées 

Served with Chips, Pickle Spear and a Fruit Cup or Sweet & Sour Slaw.

  • Albacore Tuna Salad, Leaf Lettuce and Sliced Tomato on Croissant
  • Almond Chicken Salad, Leaf Lettuce and Sliced Tomato on Croissant
  • Turkey Bacon Club with Dill Havarti Cheese, Leaf Lettuce, Tomato and Red Onion on Wheatberry Bread
  • Grilled Seasonal Vegetables, Leaf Lettuce, Ripe Tomato and Boursin Spread on Ciabatta

 

Salad Entrées 

Served with Rolls & Butter and choice of Plated Dessert.

  • Mixed Green Salad: Grape Tomatoes, English Cucumber, Red Onion, Black Olives & Pepperoncini and Choice of two Dressings
  • Caesar Salad: Chopped Romaine, Julienne Tomato, Red Onion, Kalamata Olives, Shredded Parmesan, Croutons and Creamy Caesar Dressing
  • Spinach Salad: Beets, Red Onion, Toasted Walnuts, Goat Cheese and Poppy Seed Vinaigrette
  • Greek Salad: Chopped Romaine, Grape Tomato, English Cucumber, Red Onion, Kalamata Olives, Feta Cheese and Greek Vinaigrette

Add to any Salad: Grilled Chicken $2     Add Grilled Steak $3     Add Grilled Shrimp $4

 

Plated Dessert Options:

Chocolate Cake
Strawberry Shortcake
Seasonal Fruit Plate
Sorbet with Seasonal Berries
Assorted Cookies & Brownies (served per table)

*Dinner Buffets & Plated Meals are also available as Lunch Service.